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Casa Rinaldi Riviera olives are 100% Italian origin and are carefully selected from the best pitted olive varieties from the olive groves of Puglia and Basilicata The Riviera olives are characterised by their characteristic green-brown colour, their delicate aroma of extra virgin olive oil as well as the strong taste of ripe olives, creating a unique and satisfying taste experience A product line that selects the best pitted olives from the Mediterranean and Europe, ranging from Italian excellences to Greek and Turkish variants: a diverse and comprehensive range of flavours including green olives, saracene, riviera, 3-colour, grilled and Itrana olives Combinations: they are perfect as accompaniments to aperitifs and appetizers. They are also an ideal ingredient for refining sauces as well as dishes with fish and white meats Ingredients: pitted leccino olives (61%), extra virgin olive oil, salt, natural flavours, acidity regulator: citric acid. May contain traces of cores or parts thereof