Byodo Bio Rigatoni from durum wheat semolina, 500 g, ribbed tube noodles, made with bronze matrices, perfect Al Dente bite, ideal for Italian dishes

Made from 100% organic durum wheat semolina: enjoy healthy and high-quality pasta that comes from purely organic cultivation and is sustainably produced. TRADITIONAL MANUFACTURING METHOD By using bronze dies, the rigatoni get an optimal structure for maximum sauce adhesion and the typical al dente bite. PERFECT COOKING TIME With a cooking time of just 10-11 minutes, these rigatoni are quick to prepare and retain their ideal bite. VERSATILE PASTA SHAPE - The fluted tube noodles are perfect for a variety of sauces and preparations, from creamy sauces to savory meat dishes. ORGANIC CERTIFIED FOR HIGHEST QUALITY: Certified organic cultivation not only guarantees the absence of artificial additives and preservatives, but also a commitment to environmentally friendly cultivation processes and sustainability.