BuenSalud Extra Virgin Olive Oil Picual Selection Early Harvest - 1 Litre Can.

Premium extra virgin olive oil produced in Villanueva de la Reina (Jaén). The olives are immediately transferred to the mill and then packaged in the producer's own facilities, thus guaranteeing total traceability and quality on the banks of the Guadalquivir River and at the foot of Sierra Morena. With early olives of the Picual variety and certified by the Protected Geographical Indication (PGI) Jaen oil. Harvested in early October on lands with unbeatable characteristics for the production of this olive juice with a high organoleptic level. Presents an intense green fruity. On the nose it is perceived with notes of artichoke, tomato, olive leaf and alloza, evoking a walk through the orchard surrounded by olive trees. A slight bitter and a pleasant spicy, characteristic of the Picual variety, stands out. Awarded nationally and internationally in the main competitions of the sector such as Flos Olei, IberOleum, Olive Japan, Athena IOOC, London IOOC, Terra Olivo, New York IOOC, Los Angeles IOOC, Berlin GOOA or Expoliva. In addition, he has received the Mario Solinas Award, considered the most prestigious award in the world for extra virgin olive oil. Consumption suggestions: It is very versatile and combines perfectly with tomato salads, toast, Iberian sausages, vegetables, meat stews and grilled fish. Nutritional information for 100 g: fats 100 g, of which 14.2 g saturated, carbohydrates 0 g, sugars 0 g, proteins 0 g. Energy value: 3700 kJ / 900 kca