Buckwheat Flour Naturally Gluten Free and Organic 500 g from Wholemeal Organic. To be used for Sweet Tart Biscuits Recipes or Pasta Muffin Pizza Bread.

Whole and organic - buckwheat flour from certified organic farming, vegan, naturally gluten-free and raw because processed at low temperatures BENEFITS - CiboCrudo buckwheat flour contains total phenols, flavonoids, oligomeric proanthocyanidins; it is naturally gluten free: mix it with other flours to promote leavening Use it so - pizzoccheri, polenta taragna but also crepes and cakes: buckwheat flour is versatile and delicious, with an aftertaste similar to that of dried fruits RAW ITALIANO - CiboCrudo is the Italian leader for the production of natural, processed foods at low temperatures bio, wholemeal, vegan, naturally gluten-free and uses only recyclable packaging Customer Service – we at CiboCrudo put our customer first: do not hesitate to contact us if you have any problems, we will be happy to take care of it in the short term