Bourbon Vanilla Pods (5 Stk 100% Madagascar + Free Vanillemesser, Gourmet Premium Quality 18 20 cm, Double Vacuum Package, Fresh, Vanillezucker, Vanillesalz

Cut the vanilla pod lengthwise. Then place the spatula (other side) at the end of the open vanilla pod and pull the spatula lengthwise through the open vanilla pod. With this procedure, you get all the pulp of the vanilla pod. Do not throw away empty! You can use the empty vanilla pod to make delicious vanilla salt or vanilla sugar - scraped is perfect for homemade vanilla sugar! Place the vanilla pod in a sealable container. Just add sugar, close and enjoy a few days later. With our 100% real Madagascar Bourbon vanilla pods, you will receive our handy vanilla knife with which you can easily scrape vanilla from the pod. To do this, it is best to hold the vanilla pod at the index finger end and place the blade-shaped side next to it. Of course, what works with sugar also works with salt. To do this, grind the empty vanilla pod and mix crushed Bourbon with coarse sea salt. The gourmet salt is ready to season vegetables, fish and meat. Ideal for pastries, desserts or even in tea, your homemade vanilla sugar is a real treat! Tip: Use brown sugar instead of industrial refined white sugar. Home Sugar - Never throw away your pods!