BONGIOVANNI FARINE E BONTA' NATURALI Candied Lemon, Cubes, Organic - 250 g
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Description
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They provide a tasty touch to desserts, first courses and main courses of fish They are organic They are sweet tooth, but do not contain glucose Tibiona produces most of the flour at Molino Bongiovanni, active since 1880 in Pogliola in the province of Cuneo Molino Bongiovanni produces its own flour with the volcanic stone mill and all the energy used is self-produced from renewable sources
Description
(1)
They provide a tasty touch to desserts, first courses and main courses of fish They are organic They are sweet tooth, but do not contain glucose Tibiona produces most of the flour at Molino Bongiovanni, active since 1880 in Pogliola in the province of Cuneo Molino Bongiovanni produces its own flour with the volcanic stone mill and all the energy used is self-produced from renewable sources
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