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Organic Japanese Hojicha from Kagoshima. From controlled organic cultivation in Kagoshima, one of the most renowned tea growing regions in Japan. EU certified organic, 100% pure, no additives. Finely ground - Versatile to use: Perfect for hot tea, creamy Hojicha latte, iced hojicha or for baking and refining desserts, ice cream and smoothies. Quick to prepare, just whip up and enjoy. Natural caffeine arm - ideal in the evening. Thanks to the traditional roasting, particularly low caffeine - perfect for the afternoon, evening or for caffeine-sensitive people. Japanese tea enjoyment at any time of day. Warm roasted aroma - Nutty & caramel ● Characteristic roasted taste with nutty caramel notes and natural sweetness - without bitterness. A distinctive aroma that makes Hojicha unique. Freshly sealed aroma protection can: Innovative 40 g tin with peel-off seal protects the powder from light, air and moisture. So the roasted aroma is preserved for a long time - with resealable lid. Sugar-free, vegan and gluten-free. 100% pure Hojicha powder without sugar and without flavours. Naturally vegan, lactose and gluten free. The 40 g tin is sufficient for approx. 40 cups of Japanese tea enjoyment.