BIKURIM Extra Virgin Olive Oil Picual Variety Sierra las Villas Premium - Case 500 ml.

Prices from
23.00

Featured

COMPARE ALL WEBSHOPS (2)

Description

Amazon Extra-virgin olive oil of early harvest and cold extraction produced in Villanueva del Arzobispo (Jaén). It is a limited edition premium extra virgin olive oil made with the first olives of the harvest, from the mountain olive groves located in a privileged environment such as the Natural Park of Cazorla, Segura and Las Villas. Olive picking is carried out in early November, at the optimal time of ripening (ververo). They sacrifice volume for quality to achieve the highest quality and higher concentration of polyphenols. Monovarietal of the Picual varietal, from traditional mountain olive grove harvested in early November at the optimal time of ripening (ververo). Coming from traditional mountain olive groves, this factor confers unique freshness and complexity characteristics. The nose predominates an intense fruity with green and fresh olives. Featured notes of freshly cut grass, olive leaf and tomato also appear. The palate has a clean taste, with a balance between a bitter and a spicy of medium-high intensity. It leaves a pleasant persistence and a feeling of aromatic complexity. BIKURIM Sierra las Villas has been awarded nationally and internationally in some of the most prestigious competitions in the sector, such as IberOleum, London IOOC, Evooleum, Athena IOOC, Expoliva or Terra Oleum. This extra virgin olive oil is very versatile and perfect to enjoy with toast, tomato, grilled green asparagus, grilled artichokes, green leaf salads, fresh cheeses and as a finish on meats, fish and seafood. Energy value: 3700k 900 kcal

Compare webshops (2)

Shop
Price
 23.00
 23.00
Description (1)

Extra-virgin olive oil of early harvest and cold extraction produced in Villanueva del Arzobispo (Jaén). It is a limited edition premium extra virgin olive oil made with the first olives of the harvest, from the mountain olive groves located in a privileged environment such as the Natural Park of Cazorla, Segura and Las Villas. Olive picking is carried out in early November, at the optimal time of ripening (ververo). They sacrifice volume for quality to achieve the highest quality and higher concentration of polyphenols. Monovarietal of the Picual varietal, from traditional mountain olive grove harvested in early November at the optimal time of ripening (ververo). Coming from traditional mountain olive groves, this factor confers unique freshness and complexity characteristics. The nose predominates an intense fruity with green and fresh olives. Featured notes of freshly cut grass, olive leaf and tomato also appear. The palate has a clean taste, with a balance between a bitter and a spicy of medium-high intensity. It leaves a pleasant persistence and a feeling of aromatic complexity. BIKURIM Sierra las Villas has been awarded nationally and internationally in some of the most prestigious competitions in the sector, such as IberOleum, London IOOC, Evooleum, Athena IOOC, Expoliva or Terra Oleum. This extra virgin olive oil is very versatile and perfect to enjoy with toast, tomato, grilled green asparagus, grilled artichokes, green leaf salads, fresh cheeses and as a finish on meats, fish and seafood. Energy value: 3700k 900 kcal


Product specifications

Brand olivaoliva
EAN
  • 8436622308040

Featured Choice
 23.00
To Shop