Beef Topside (2kg)

PREMIUM CUT: Topside is a lean and versatile beef cut from the hindquarter, perfect for roasting and ideal for Sunday dinners LEAN MEAT: Contains minimal marbling and fat content, making it an excellent choice for health-conscious consumers seeking protein-rich options VERSATILE PREPARATION: Suitable for roasting, pot roasting, or slicing into steaks - best served medium-rare to maintain tenderness SERVING SUGGESTION: Ideal for feeding 6-8 people when prepared as a traditional roast with Yorkshire puddings and gravy STORAGE GUIDANCE: Keep refrigerated between 0-5°C and consume within use-by date for optimal freshness and quality