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Gluten-free striped pens – Thanks to the new recipe with brown rice, gluten-free striped pens offer an even more harmonious and balanced taste Features - A gluten-free paste with a delicate and balanced taste, good as the Barilla of always. Cooking time: 9 minutes Ingredients: gluten-free paste of white corn, yellow corn and brown rice, always in texture. Recommended serving for an average adult is 80 to 3 oz Ideal with: they follow the traditional "feather" oblique cut with a balanced taste and are ideal with juices with delicate flavours BARILLA - An Italian family business that cultivates a passion for pasta since 1877. Our juices, pasta and cereals are tasty, safe and contribute to a balanced diet on your table