With their magical shape like seabed shells, the Conchiglie Rigate are one of the most popular pasta varieties and complement each other perfectly with various sauce compositions. Al dente for every day: thanks to the production of high-quality durum wheat, the Italian pasta does not become too soft, sticky or overcooked too fast, but impresses with optimal consistency. Flavour carriers: thanks to their ribbing, all sauces are absorbed in the large cavity of the durum wheat pasta so that the aromas on the palate can be unfolded in their entirety. Easy to prepare: after a cooking time of 12 minutes, the pasta can be easily pushed onto the fork and savoured thanks to its rounded shape. Box contents: Barilla Collezione Conchiglie Rigate / tastes particularly good with Barilla Napoletana or Bolognese sauce
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