Kimchi (Gochugaru) The real Gochugaru brings smoky, fruity warmth, spicy complexity and deep umami. Ideal for anyone looking for intense seasoning and authentic Korean taste. & & Fresh napa cabbage, radish, green onions, garlic and ginger combined with premium Gochugaru; no artificial flavours, colours or preservatives. 4/5: sharply spicy but well balanced; for particularly sensitive palates, we recommend using it in small quantities as topping. — Perfect as a side dish for rice, & — Carefully adjusted fermentation time reduces intense odors — suitable for use in lunchboxes. The perfect idea for foodies and kimchi lovers.
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