Potato dumpling: pasta format with a soft texture and delicate taste, egg-free and milk-free, VEGANOK certified ARMANDO POTATO GNOCCHI : only with Italian Fresh Potatoes and 100% Italian Durum Wheat Semolina from the Armando supply chain, for a quality experience ready to enjoy in just 2 minutes IRRESISTIBLE - Soft texture and delicate flavour - a must try Cooking: Cook for 2 minutes in boiling salted water and drain as soon as they emerge The addition of the Armando semolina in the recipe gives the product a pleasant and perceptible tenacity when biting and cooking
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