Fast fermentation – the combination of oenological yeasts and turbo nutrients speeds up the process without compromising quality. Pectolytic enzyme – helps break down pectins in fruit, preventing the turbidity of wine. For homemade wine production - ideal for fruit and grape wines, allowing to ferment from 25 to 50 litres of wort. EASY APPLICATION - Yeast is added directly to the wort without prior rehydration. Complete fermentation kit - includes yeasts, nutrients, vitamins and enzymes that ensure efficient fermentation.
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