Burgundy wines come from the prestigious Burgundy region of France, known for producing some of the best and most famous wines in the world. Burgundy is synonymous with excellence, especially for wines made from Pinot Noir and Chardonnay grape varieties. The 28 ml bottle is enough for 100 liters of wort. Recommendation: For grapes, apples, apricots, rose hips, currants, cherries, plums, rhubarb, gooseberries Fermentation temperature: 10°C - 25°C Yeast can ferment up to 18%. 5x Bottle of liquid yeast 28 ml 1x Bag of oak chips (20g): Medium toasted French oak, enhancing the wine with flavors of caramel, toffee, vanilla and sweetness.
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