Albert Ménès - White Tuna Germon with Extra Virgin Olive Oil 160g Pack of 3

We have selected for you the finest and rarest quality of tuna: This tuna is of the Germon variety, the finest and rarest quality of tuna. Its flesh is clear, hence its name of white tuna Tunas are caught off the Breton coast: Young germon tuna follow the ascent of warm waters of the Gulf Stream in summer, butt on the Irish and Breton continental shelf to go back to winter in the Azores Carefully prepared for the delight of your taste buds: Once placed in the cans, the tuna are covered with extra virgin olive oil and pasteurized to enrich their flavor and retain their finesse and richness of taste right down to your plate Our artisanal know-how guarantees you a unique and intense flavor: A very meticulous preparation work, these different operations require a very qualified workforce For a quick, light and refined meal: This germon tuna with extra virgin olive oil is especially recommended in salads. Its olive oil preparation will also go with a recipe in Provencal style