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100% Italian Short and Certified Product: Our seasoned pitted Peranzana olives are grown, processed and sold directly by our farm, guaranteeing maximum freshness and quality. Ancient Roman recipe: We faithfully follow an ancient Roman recipe passed down over time, ensuring a unique authenticity and an unparalleled flavor reminiscent of Mediterranean culinary traditions. Awarded for their quality: Our olives have won numerous awards, recognizing the excellence of our production process and the superior quality of our product. Seasoned with Organic Extra Virgin Olive Oil: The olives are enriched with our precious extra organic extra virgin olive oil Peranzana, imparting a taste that is both intense and delicate. Unique & Irresistible Flavour: Deleted in seawater and seasoned with selected spices, our Peranzana olives offer an irresistible aroma and crunchy texture, making each bite a pleasant experience for the palate. VERSATILE IN KITCHEN: Perfect for appetizers, salads, pizzas, focaccias, pasta dishes, risottos, fish and white meats, our seasoned Peranzana olives are the ideal ingredient to enrich a wide variety of dishes with the authentic flavor of the Mediterranean.