TRADITIONALLY ROASTED ANTEP PISTAZIAS The pistachios are traditionally roasted and thus develop their characteristic aroma as well as their pleasantly crisp consistency. A classic snack for any occasion. Lightly salted for balanced flavour. The fine salt complements the natural aroma of the pistachios and ensures a balanced taste without masking the taste of the nuts. Versatile for nibbling and refining. Ideal as a snack for in between or as an ingredient for desserts, pastries, salads as well as numerous sweet and savoury dishes. Practical 700 g storage pack: the generous pack is ideal for families, shared moments of enjoyment or as a supply for anyone who enjoys pistachios regularly. Speciality from Gaziantep The Antep pistachios come from Gaziantep, a region with a long tradition in pistachio cultivation and known for their aromatic pistachios.
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