Free Italian gourmet polpa di pomodoro - 400 g (brand with brand protection) Garofalo Gluten-Free Sardinian Gnocco has the shape of a small shell with a deep groove into which the spice is incorporated. They are a delicious pasta alternative for celiacs and people with gluten intolerance. The blend of selected flours gives it a full flavour that goes particularly well with meat sauces. It has a rough surface created by bronze pulling, which is suitable for painting with spices.
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