Prepared for gluten-free pancakes and waffles. Specially developed for people with gluten intolerance. Suitable for gluten intolerance Ingredients: rice flour, brown rice flour, corn starch, raising agent: monopotassium tartrate, sodium bicarbonate; salt, thickener: guar gum. May contain traces of soy. Lactose free. Wheat free. Nutritional values per 100 g: for 100 g: energy 1464/345 kj/kcal fat 1.1 g of which saturated 0.3 g carbohydrates 77 g of which sugar 0.2 g fibre 3.0 g protein 5.5 g salt 1.9 g
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