3 x Coobra Mead Yeast 10g For Fermentation of Natural Honey and Fruit Variations, Set with Oak Chips
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Pack of 3 sachets – each 10g sachet is suitable for fermenting up to 25 litres of pure or fruit-enriched honey must. High alcohol tolerance – withstands up to 21% ABV, with recommended fermentation temperature around 30°C. Ready to use – no starter needed, minimising preparation time and risk of contamination. Versatile application – works not only for meads but also for ciders and aromatic wines (e.g. Gewürztraminer, Riesling). Includes 20g French medium-toast oak chips – enriches the finished drink with subtle notes of vanilla, spice, and wood.
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Amazon
Pack of 3 sachets – each 10g sachet is suitable for fermenting up to 25 litres of pure or fruit-enriched honey must. High alcohol tolerance – withstands up to 21% ABV, with recommended fermentation temperature around 30°C. Ready to use – no starter needed, minimising preparation time and risk of contamination. Versatile application – works not only for meads but also for ciders and aromatic wines (e.g. Gewürztraminer, Riesling). Includes 20g French medium-toast oak chips – enriches the finished drink with subtle notes of vanilla, spice, and wood.
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Description
(1)
Pack of 3 sachets – each 10g sachet is suitable for fermenting up to 25 litres of pure or fruit-enriched honey must. High alcohol tolerance – withstands up to 21% ABV, with recommended fermentation temperature around 30°C. Ready to use – no starter needed, minimising preparation time and risk of contamination. Versatile application – works not only for meads but also for ciders and aromatic wines (e.g. Gewürztraminer, Riesling). Includes 20g French medium-toast oak chips – enriches the finished drink with subtle notes of vanilla, spice, and wood.
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