4 × 250 g paprika flakes from Gaziantep four individually packaged bags with sharp red pepper flakes from the UNESCO gastronomy city of Gaziantep for long-lasting freshness and practical storage. Intensive aroma and strong sharpness: the pepper flakes impress with their intense colour, balanced sharpness and aromatic taste profile. Versatile in the kitchen. Ideal for seasoning meat, kebab, vegetables, soups, pizza, pasta, sauces as well as Mediterranean and oriental dishes. Four practical 250 g packs: the separate bags make storage easier, preserve the aroma longer and allow for needs-based use. Traditional speciality from gaziantep. Made in the traditional way and versatile for everyday kitchen as well as authentic recipes.
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