✅ 100% made from the Gilaburu fruit with traditional natural fermentation - no additives, preservatives or artificial flavours. With its unique aroma and characteristic colour, this vinegar variant offers a special touch among natural vinegar varieties. Ideal for refining salads, sauces and cold foods - a taste enrichment for natural and creative cuisine. An authentic treat made from pure Gilaburu fruit - for those who value quality, naturalness and traditional taste. ✅ Our vinegar is also suitable for pure consumption - simply add a teaspoon to a glass of water and drink. Also great for salads and appetizers.
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