Yogurt Starter Cultures Pack of 5 Freeze dried sachets for Bifido

Each sachet contains a premium mix of classic yogurt cultures — Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus — along with beneficial Bifidobacterium bifidum, B. infantis, and B. longum, giving you a mild, creamy texture with enhanced gut wellness. Each sachet makes up to 1 litre of creamy, authentic yogurt. You can even reculture several times by saving a spoonful from each batch to start the next. Expect a delightfully mild-tasting, full-bodied yoghurt, especially when made with full-fat milk. Great for families or those wanting a gentle tang. Made in a sterile environment with no additives, maltodextrin, gluten, or GMOs. Sachets are sealed for safe travel and long-term storage. Works seamlessly with both electric and non-electric yoghurt makers. Compatible with whole dairy, soy, or cashew milk—no special equipment required.