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Discover AROY-D PASTA CURRY VARIETY OF FLAVORS: Red: The classic Thai curry flavor, with a spicy blend of red chiles, garlic, lemongrass and spices. Ideal for preparing chicken, beef or vegetables. Green: A softer, more aromatic curry, with green chilies, Thai basil, coriander and kaffir lime. Perfect for fish, seafood or tofu. Yellow: A curry with a sweet and spicy touch, with turmeric, ginger, cumin and coconut milk. Ideal for vegetable curry or chicken curry In addition to its variety of flavors, AROY-D PASTA CURRY offers you: EASY PREPARATION - You just need to add the curry paste to meat, vegetables or seafood and cook with coconut milk for a delicious and aromatic dish. FRESH AND HIGH QUALITY INGREDIENTS - AROY-D is committed to using fresh, high-quality ingredients in its products. NO PRESERVATIVES OR AROY-D uses no artificial preservatives or colors in its curry pastes.