Yakso Oriental Wok Sauce 350g

1. Heat oil in the wok. 2. Add the meat, fish or meat substitute and stir the pan until done. 3. Add your favourite vegetables and sauté for 2 minutes. 4. As desired wok sauce and fry for 1 minute while stirring. 5. Serve with rice or pasta. Keep cool after opening and use within 3 days of opening.