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Ingredients: Tapioca flour, sunflower oil, 27% shrimp meat, sugar, salt, rice flour, garlic, raising agent: sodium bicarbonate. Allergens: shrimp meat, Nutritional values per 100 g: calorific value: 530.00 kilocalories (kcal) calorific value: 2,219.00 kilojoules (kJ) fat: 27.00 fat, of which saturated fatty acids: 2.20 carbohydrates: 71.00 carbohydrates, of which sugar: 5.10 eggs. white white 1.70 salt: 1.10 g Store in a cool and dry place