Fruit of Witor's creativity in chocolate art since the late 1950s, she still surprises today with its strong and enveloping taste. In addition to continuous research to improve the product and the raw materials used, the classic recipe has remained unchanged: the extra dark chocolate praline with at least 45% cocoa wraps a whole pitted and dipped in liqueur. A skilful taste balance that makes this little chocolate jewel so unique and special. Ingredients: sugar, cocoa mass*, cherry (16%), liqueur (13%) (sugar, water, glucose syrup, alcohol, flavours), cocoa butter*, anhydrous cow butter, emulsifier: soy lecithin, aroma. Non-EU cocoa. ALLERGENS: May contain traces of nuts, eggs and gluten. Nutritional value table average values per 100 g product: performance 1876KJ/448 Kcal fats 18 g of which saturated fatty acids 12 g carbohydrates 59 g of which sugar 53 g protein 3.5 g salt < 0.01 g
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