A WORLD COMPLETELY GOOD: In a world full of fashion diets, quick snacks and complicated recipes, don't forget the simple, nutritious organic whole foods Wholefood Earth is certified organically and has been officially awarded a 5-star rating for food hygiene Nutritious organic mung beans: Mung beans are small green beans that belong to the legume family. They are slightly sweeter and more adaptable than other beans. Mung beans are extremely healthy due to their high content of minerals and vitamins. In addition, they are very satiating and rich in protein and fibre. Mung beans are produced in the same way as linen. prepared ballastSubstance-rich protein source. Add to vegetable stews for more consistency High-quality ingredients: mung beans are usually sweet but rich and aromatic, like other legumes, which makes bean sprouts a dream Mung beans are usually soft and delicate within 30 minutes of cooking, and they are easy to cook like other beans and have a rich and healthy taste after cooking. They absorb flavours quite well and fit well flavoured and sweet INSTRUCTIONS FOR USE: High fiber protein source Add to vegetable stews For more consistency To cook: Rinse 1 beans 2 Soak 4-6 hours (or overnight) 3 Place in a saucepan and cover the beans with water Boil for 4 45-60 minutes and make sure there is always water in the pot 5 Add more as needed Only the good/completely recyclable packaging: we intend to source the purest gifts from Mother Nature from around the world and offer our customers the purest, organic and healthy gifts of nature. Our products come from the best sources
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