Contents and quality: 600 g whole egg powder - premium/food grade 100% pure, no additives Use: such as fresh eggs - baking, cooking, omelette etc. - ideal as a store; whole egg powder has a long service life. Preparation: simply mix dry egg powder with water, e.g. for 1 egg: mix 10 g egg powder with 30 ml of water - makes a fresh egg. Control: Our whole egg powder is tested by a laboratory and carefully bottled in Austria for the highest quality and safety. Natural: 100% without additives – chicken whole egg powder gently pasteurised and spray dried, universally applicable.
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