Analogue puncture roasting thermometer for optimal cooking results, control of the core temperature of the meat when cooking in the oven or on the grill, temperature control for fish, cakes or casseroles Round display (diameter 5.5 cm) with Celsius scaling, red measuring needle and heat-resistant glass cover, measuring range from +60 °C to +90 °C, food-safe, long mandrel (11 cm) made of rust-proof stainless steel Mandrel with sensor for temperature determination, indication of the optimal cooking level for beef, veal, lamb, pork and poultry through symbols and markings How to use: insert the thermometer into the middle of the food, align the indicator with the viewing window of the oven for easy reading of the temperature, reaching the desired cooking level Box contents: 1 wenco premium analogue roasting thermometer, length of puncture spindle: 11 cm, display diameter: 5.5 cm, weight: 31 g, material: glass/stainless steel, colour: silver, 555197, Weight: 0.0661386786 pounds, Manufacturer: wenco
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