vinativo Organic Cinnamon - Ceylon from Madagascar 1 kg Powder Finely Ground and Gently Dried Raw Food Quality for Baking or Seasoning Controlled Cultivation

Special aroma: The mildly aromatic, finely ground organic Ceylon cinnamon from Madagascar impresses with its warm and spicy notes. Thanks to the gentle workmanship, the essential oils are retained, which makes the vinativo cinnamon powder also has a unique, sweet taste. Compared to Cassia cinnamon from China, it has very little coumarin and is therefore also safe for children. Certified organic quality: the Ceylon cinnamon powder cinammon) is a natural product in certified organic quality. Thanks to regular checks and examinations, we can guarantee a cinnamon Ceylon organic in the best premium quality. 100% natural without preservatives, trickle aids, artificial flavours and dyes. Farm to fork. Our Ceylon cinnamon comes from an organic certified growing area in Madagascar in the Indian Ocean off the coast of Southeast Africa. Thanks to the very gentle processing of the delicate inner bark of the cinnamon tree, the high-quality ingredients are particularly well preserved. After drying and grinding, the powder is sent directly to us in Berlin. So the best aromas in perfect organic quality reach you on the shortest way. Variety: The vinativo Ceylon cinnamon powder organic is ideal for all desserts and pastries, tea, coffee and mulled wine, for seasoning Indian and oriental dishes and can also be used as a natural dietary supplement, such as in golden milk (here in combination with turmeric, ginger and piperine in pepper). It is also ideal for filling capsules. vinativo Masterpiece: the finely ground organic cinnamon Ceylon is checked again for quality and taste in our Berlin factory and then filled into our resealable vinativo stand-up bags. So the Ceylon cinnamon organic optimally retains its unique aromas and high-quality ingredients. Our original Canehl cinnamon is 100% natural and will not be sulphurized. You can recognise high-quality unsulphurised Ceylon cinnamon by its bright colour.