COMPLETE PREPARED FOR BRULÉ VINE: Each jar contains spices and sugar in the right proportions and is ready to add to 1 liter of red wine. The pack contains 10 individual jars, enough to prepare up to 10 litres of Vin Brulé. QUICK AND EASY PREPARATION: Pour 1 liter of red wine into a saucepan and add all the contents of a jar. Bring slowly to a boil, turn off the heat and let stand for 15-20 minutes so that the spices fully release their aromas SPECIES AND AROMAS OF TRADITION: Cane Sugar, Cinnamon Branches, Juniper Berries, Cloves, Star Anise, Orange and Lemon Peels and Nutmeg create the characteristic warm, intense and spicy aroma of traditional mulled wine. THE AROMA OF WINTER NIGHTS: Ideal for Christmas parties, cold days, after a dinner or to recreate at home the atmosphere of traditional Christmas markets. The pack of 10 jars is also a nice gift idea for wine and spice lovers. PREPARED AND PACKAGED IN ITALY: Prepared and packaged in Italy in the characteristic anti-light and anti-oxidation Bembo jar, designed to protect the ingredients from light and help preserve their aromas and organoleptic characteristics for longer.
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