Origin – The history of the brand began in the year two thousand in a simple kitchen in Vermont where the first pastilles were still made by hand on the home stove to create an honest alternative to artificial sweets. Ingredients – This variety uses a base of organic cane sugar as well as tapioca and maple syrup combined with chai oleoresin for an authentic aroma of Indian tea without resorting to chemical sweeteners. Aroma – The formula combines the spicy notes of Indian chai tea to create a harmonious composition that provides a moment of peace in everyday life and at the same time refreshes the mouth naturally. Compatibility – The product is consistently vegan and gluten-free produced and has a Kosher certification, which makes it a compatible companion for discerning connoisseurs with different nutritional needs. Packaging: the handy metal tin reliably protects the pastilles from moisture and breakage and can be easily stored in your bag or car thanks to its compact format to be always at hand.
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