Valnerina Tartufi Pate of Olives and Almonds Truffled Sauce for Bruschetta Appetizers, Ready Pasta with Black Summer Truffle Gastronomic Specialty Jar 90 g

The almond and olive truffle pate is a delicious condiment made from green olives, almonds and other ingredients. This delicious product cannot be missing on your tables if you want to delight your guests with delicious croutons and appetizers. The almond and olive pate is ideal for garnishing any type of pasta, appetizers, pizza, bruschetta and croutons. Ready to use. It is a handmade and Italian product, prepared without dyes or preservatives. The Apennine area of central Italy, where Valnerina Tartufi is born, is famous for the presence of high quality truffles. We guarantee carefully selected products and harvested with care and love respecting artisanal methods. Our products are genuine, fresh and handcrafted. The truffle is a typically Italian product: it is precisely in the "Belpaese" that began its culinary and gastronomic history as we know it today and it is precisely in Italy that the greatest variety and quantity of wild truffles in the world is found.