Valnerina Tartufi New Recipe Truffle Sauce Fresh Porcini Mushrooms, Summer Black Jar 500 g

A striking sauce, formulated with a selection of the highest quality natural ingredients, summer black truffle and fresh porcini mushrooms, enhanced by a special combination of spices. Designed to season dishes with an Asian taste, it will delight you when combined with the most traditional dishes of Italian cuisine. The truffle sauce is ideal for garnishing any type of pasta, omelets, pizzas, bruschetta, croutons. Ready to use, available in different sizes. It is a handmade and Italian product, prepared without dyes. ITALIAN VALUE: Our Black Summer Truffle (Tuber Melanosporum Vitt.) is the most common truffle on our tables, cultivated and harvested with passion represents an Italian artisan delicacy. We guarantee the authentic quality and rich flavour that only Italian terroir can offer. A LITTLE VERSATILE AND UNIQUE TREASURE: With its earthy aroma and robust flavor, Valnerina Black Truffle is suitable for multiple uses: on any type of pasta (dry, fresh or filled), added to a risotto or used to prepare gourmet sauces. Turn any dish into an extraordinary dining experience. Special with scrambled eggs or omelet.