The cream of balsamic vinegar flavoured with white truffle is a combination of the traditional glaze of balsamic vinegar of Modena and the precious aroma of white truffle. This product is ideal for seasoning any dish and giving it that delicious highlight! The White Truffle Balsamic Vinegar Cream is ideal for dressing bruschetta, salads, pasta, meat and fish. Ready to use. It is a handmade and Italian product. The Apennine area of central Italy, where Valnerina Tartufi is born, is famous for the presence of high quality truffles. We guarantee carefully selected products and harvested with care and love respecting artisanal methods. Our products are genuine, fresh and handcrafted. The truffle is a typically Italian product: it is precisely in the "Belpaese" that began its culinary and gastronomic history as we know it today and it is precisely in Italy that the greatest variety and quantity of wild truffles in the world is found.
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