VAHINÉ Chantifix, Firm & Smooth, Speciality to fix your whipped cream preparations 39 g 6 x 6.5

SUCCESS YOUR RECIPES: With 50 years of pastry expertise, Vahiné has designed this whipped cream fixer, a gelatin powder to make all your whipped creams as firm as they are smooth. EASY TO USE: Whisk the cream in a bowl for 1 minute. Add 1 sachet of Chantifix mixed with 25 g of powdered sugar. Continue whisking until a firm, airy consistency is obtained. Store cool. KNOW-HOW: Do you dream of a whipped cream that is both airy and silky? Because precisely dosed, the Vahiné chantifix is the little extra that makes the difference. To you perfectly successful cloudy desserts. VAHINATED QUALITY: The product quality is our DNA. Thanks to our French analysis laboratory, we carry out more than 50,000 analyses on more than 8,000 samples. With Vahiné pastry products, you will do wonders! VAHINÉ COMMITMENT: targets in 2025: 25% reduction in carbon footprint, 60% recycled materials in PET packaging, 100% of plastic packaging reused, recycled or recovered.