Vahine Chantifix 19.5 g

Succeed your recipes: with 50 years of pastry expertise, Vahiné has designed this whipped cream fixer, a gelatin powder to make all your whipped creams as firm as they are creamy Easy to use: whisk the cream in a bowl for 1 minute. Add 1 sachet of Chantifix mixed with 25 g of powdered sugar. Continue whisking until a firm, airy consistency is obtained. Keep cool