Uxsjakjsd Food Grade Kitchen Kneading Tools Non-Stick Non-Slip Baking Tool for Rolling Dough and Easy to Clean
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Non-stick and easy to knead: nano-anti-stick technology, kneading and rolling dough does not stick, and it is easier to shape. Electrostatic adsorption does not run/slip/curl, and you can roll the dough freely and show your cooking skills. Accurate scale design: arc scale/vertical and horizontal scale does not fade and has no odor. Suitable for preparing a variety of ingredients: practical, elegant and beautiful. Full toughness: no deformation or cracking when pulled, wear- and tear-.
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34.32
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Description
Amazon
Non-stick and easy to knead: nano-anti-stick technology, kneading and rolling dough does not stick, and it is easier to shape. Electrostatic adsorption does not run/slip/curl, and you can roll the dough freely and show your cooking skills. Accurate scale design: arc scale/vertical and horizontal scale does not fade and has no odor. Suitable for preparing a variety of ingredients: practical, elegant and beautiful. Full toughness: no deformation or cracking when pulled, wear- and tear-.
Description
(1)
Non-stick and easy to knead: nano-anti-stick technology, kneading and rolling dough does not stick, and it is easier to shape. Electrostatic adsorption does not run/slip/curl, and you can roll the dough freely and show your cooking skills. Accurate scale design: arc scale/vertical and horizontal scale does not fade and has no odor. Suitable for preparing a variety of ingredients: practical, elegant and beautiful. Full toughness: no deformation or cracking when pulled, wear- and tear-.
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