✔ 100% NATURAL: This vegetable charcoal from Japanese bamboo is 100% natural. From planting to harvest, no pesticides or chemicals are used on bamboos. The powder can therefore be used safely. ✔ NATURAL FOOD COLORANT: Activated vegetable charcoal powder is a natural dye very interesting in cooking and baking because in addition to giving an intense color, it is tasteless, no smell and mixes very easily with flour for example. ✔ VERY VOLATILE: Activated carbon powder is very light and volatile. It is thus very easy to integrate with any type of preparation but requires some precaution so as not to put it everywhere. ✔ WITHOUT EXERMPTION DATE: Bamboo charcoal powder has no expiry date. It can be easily stored at room temperature in a cool, dry place away from light.
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