Truffleat Truffled Sauce 500 g Champignon Mushrooms and Black Truffle, 10% Ready to Use, Seasoning with Summer Mushroom Truffle

TRUFFLE SAUCE 500 GR: gourmet seasoning based on champignon mushrooms and summer truffles (10%), ideal for enhancing the flavor of refined dishes and special occasions, Kosher certified to ensure the highest quality. Ingredients: champignon mushrooms (agaricus bisporus), extra virgin olive oil, summer truffle 10% (tuber aestivum vitt. ), salt, aromatic plants, aroma, natural flavour. Perfect for first courses and croutons: a perfect addition to pasta, risotto, croutons but also main courses, giving a rich and enveloping flavor thanks to the presence of natural truffles and aromatic herbs. VERSATILITY AND QUALITY: great for enriching dishes of all kinds, for those looking for a refined and versatile condiment that makes each dish a unique experience. The ingredients used are carefully selected, ensuring freshness and quality. Made in Italy: Each jar of Italian truffle represents the commitment of companies that passionately bring to tables all over the world the unmistakable taste of truffles harvested in Italy.