Truffle Sauce with Bianchetto and Parmigiano Reggiano DOP 170 g x 6
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Description
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The white sauce with truffles (Tuber borchii Vitt.) Is a unique product, extremely spicy and aromatic, made with cream and Parmesan cheese DOP. It is perfect as a seasoning for pasta, especially tagliatelle, and as a sauce for bruschette and appetizers Maxi format: 170 g x 6
Description
(1)
The white sauce with truffles (Tuber borchii Vitt.) Is a unique product, extremely spicy and aromatic, made with cream and Parmesan cheese DOP. It is perfect as a seasoning for pasta, especially tagliatelle, and as a sauce for bruschette and appetizers Maxi format: 170 g x 6
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