100 % ITALIAN DURUM WHEAT: Crafted in Calabria with grain grown and milled solely in Italy for unbeatable flavour, colour and protein content. HAND‑SHAPED LIGURIAN TROFIE: The traditional spiral form grips pesto, seafood or vegetable sauces, transforming simple recipes into restaurant‑quality dishes. RENEWABLE‑ENERGY PRODUCTION: Made in a facility powered by green energy, reflecting a concrete commitment to sustainability from field to finished pack.
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