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SPICE BLEND SPICEBREAD BLEND: Cinnamon, cloves, nutmeg and hot spices dosed to perfection. Traditional recipe, without additives MAIN USE PASTRY: Ready to use for gingerbread, little Christmas men and Advent cookies. Guaranteed authentic result OTHER USES: Fragrances also compotes, spicy teas, creams brulee and mulled wine. Gives warmth and indulgence to winter drinks KEY RECIPES: Fluffy Reims gingerbread, decorated little St-Nicolas men, spicy Christmas shortbread or spicy applesauce 100 g sealable bag: zip packaging to preserve aromatic intensity and freshness of Christmas spices CHRISTMAS TRADITION: Authentic spice blend that respects the ancestral recipes of the holiday season and traditional winter celebrations