Traditional Chinese Ceramic Fermentation Jar with Water Tight Bubbler Lid for Sauerkraut, Kimchi and Long Term Food Storage (12.5 kg)

HIGH TEMPERATURE RESISTANT PORCELAIN: Made of high quality porcelain, this ceramic fermentation pot is sturdy, durable and easy to clean. The KG option refers to the water capacity of the pot, making it easy to choose the size you need for storing and fermenting your favorite foods. IDEAL GIFT FOR PICKLE LOVERS: A thoughtful gift for anyone who loves homemade pickles, kimchi or sauerkraut. This fermentation porcelain pot keeps your kitchen organized and your food fresh, while the airtight lid opens and closes smoothly for everyday convenience. EFFECTIVE WATER SEAL BUBBER LID - Designed with a traditional water tight bubbler, the pickle jar allows gas to escape during fermentation, while preventing outside air from entering. This maintains proper air circulation, reduces oxidation and keeps unwanted odours away, ensuring reliable fermentation results. Versatile for multiple fermentation uses: perfect as a kimchi container, sauerkraut container, pickle container or traditional Chinese fermentation jar. Suitable for vegetables, salted duck eggs and other stored foods. Its classic porcelain look adds a touch of luxury to any kitchen. EASY TO STORE ALL YEAR - This fermentation jar is ideal for storing seasonal vegetables and a wide range of homemade foods, from cabbage, beans and onions to jams, preserves, jellies, pickled carrots and ketchup. A handy ceramic pickle container for keeping your ingredients fresh and organized.