Tony's Chocolonely Tiny mix large 900g
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€ 46.38 |
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€ 46.38 |
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Description
Amazon
This Tiny Tony's Box is perfect for all small moments of enjoyment, for every "thank you", for every treat and of course for every cup of coffee, tea or a glass of cocoa. The Rainbow Box contains 100 Tiny Tony's in a mix of 10 flavors: milk, milk caramel sea salt, milk nougat, milk hazelnut, dark chocolate almond sea salt, dark milk, dark milk bretzel, dark milk bretzel, white chocolate and white chocolate raspberry crunch. Individually packaged Belgian Fairtrade chocolate with almonds, hazelnuts, nougat, sea salt, caramel and pretzels in a practical dispenser. Contains at least 70% / 51% / 42% / 32% cocoa mass. Produced in Belgium with cocoa butter from Ivory Coast. Our vision? 100% exploitation-free chocolate – not only our chocolate, but all chocolate worldwide. The more people choose exploitation-free chocolate and share our history, the sooner 100% exploitation-free chocolate becomes the norm. In the end, you decide: do you participate? We show that chocolate production can be different – in taste, in packaging and in the way we work with cocoa farmers.
This Tiny Tony's Box is perfect for all small moments of enjoyment, for every "thank you", for every treat and of course for every cup of coffee, tea or a glass of cocoa. The Rainbow Box contains 100 Tiny Tony's in a mix of 10 flavors: milk, milk caramel sea salt, milk nougat, milk hazelnut, dark chocolate almond sea salt, dark milk, dark milk bretzel, dark milk bretzel, white chocolate and white chocolate raspberry crunch. Individually packaged Belgian Fairtrade chocolate with almonds, hazelnuts, nougat, sea salt, caramel and pretzels in a practical dispenser. Contains at least 70% / 51% / 42% / 32% cocoa mass. Produced in Belgium with cocoa butter from Ivory Coast. Our vision? 100% exploitation-free chocolate – not only our chocolate, but all chocolate worldwide. The more people choose exploitation-free chocolate and share our history, the sooner 100% exploitation-free chocolate becomes the norm. In the end, you decide: do you participate? We show that chocolate production can be different – in taste, in packaging and in the way we work with cocoa farmers.