A selection of savoury biscuits for cheese. Perfect for cheese lovers! And baked in a Dorset artisan bakery. Oat & Chive Biscuits - Perfection with West Country Cheddar and an onion chutney. Charcoal Hearts - A mellow, smoky crunch for creamy Somerset brie and salami. Multi-Seed Crackers - A hearty base for rich blue cheese - devour with port and grapes.
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