The Shoestring Preserving Kitchen: A Beginner’s Guide to Freezing, Drying, Canning, and Storing Food Without Wasting Money

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Amazon Pages: 65, Paperback, Independently published
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Description (1)

Pages: 65, Paperback, Independently published

Product specifications

Brand Independently Published
EAN
  • 9798186756569

Storey Publishing

Essential Food Preserving: The Comprehensive Guide to Canning, Freezing, Drying, and Fermenting...

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Independently Published

Food Preservation: The Beginner's Guide to Canning, Freezing, Dehydrating, and Storing for Long-Term Use

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Chelsea Green Publishing

Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar,...

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Independently Published

Preserving Mushrooms: Complete Guide to Drying, Freezing, Salting, Pickling, and Canning Mushrooms...

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