The Bali

In the warmer months, this blend of green tea and green tea with jasmine with aromas of lychee and grapefruit offers a refreshing change whose light and vibrant aromas served as iced tea are further enhanced. The fresh notes then come to the fore and make it an ideal thirst quencher on hot summer days. The Dammann crystal bags are a patented invention of Dammann Frères. The brothers Jacques and Didier Jumeau-Lafond developed this PLA bag without glue and without a staple, in which loose tea has the necessary space. Ingredients: green tea and green tea with jasmine (Camellia sinensis), petals, aromas (lychee, grapefruit, wine peach) and rose essential oil Preparation 3/4 minutes - 80/90 0°C